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The Victorinox Swibo Straight Boning Knife (13 cm) is designed for precision and control when separating meat from bone. Featuring a straight, narrow blade made from high-carbon stainless steel, it delivers excellent edge retention and flexibility for clean, accurate cuts.
The distinctive bright yellow Swibo handle is ergonomically shaped, slip-resistant, and hygienically sealed to the blade for maximum safety and durability. Fully dishwasher safe and NSF approved, this knife meets the rigorous demands of professional butchers, chefs, and meat processors.
Ideal for boning, trimming, and fine meat work, the Swibo straight boning knife combines Swiss craftsmanship with dependable performance in high-volume professional environments.
| Manufacturer | VICTORINOX |
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