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Blade Length: 16 cm
Stainless steel
Swiss-made
This 16cm Victorinox Swibo Curved Semi-Flex Boning Knife is expertly designed for precision boning and trimming of meat and poultry. Its curved, semi-flexible stainless steel blade enables smooth, controlled cuts along bones and joints, delivering excellent accuracy and efficiency during professional meat preparation.
The knife features the distinctive high-visibility yellow Swibo handle, ergonomically shaped for comfort and a secure, non-slip grip, even during prolonged use. The handle is permanently sealed to the blade, ensuring maximum hygiene and durability while preventing the buildup of bacteria. NSF approved and fully dishwasher safe, this knife meets the stringent hygiene and performance standards required by professional butchers, chefs, and meat processors.
Manufactured in Switzerland to the highest standards, Swibo butcher’s knives are renowned worldwide for their quality, reliability, and performance. As a reputable and prestigious brand under the Victorinox name, Swibo delivers the craftsmanship and durability professionals expect from a leading manufacturer.
Combining Swiss precision with practical functionality, the 16 cm Swibo Curved Semi-Flex Boning Knife offers outstanding control, safety, and long-lasting performance in demanding professional environments.
| Manufacturer | VICTORINOX |
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