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White – for use with baked and dairy goods
Green – for use with salad and fruit
Red – for use with raw meat
Yellow – for use with cooked meat
Brown – for use with vegetables
Blue – for use with raw fish
Prepare food hygienically and safely with the Polypad Colour-Coded Chopping Board range. Designed for professional kitchens and serious home cooks alike, these durable boards help prevent cross-contamination by providing a clear and practical colour-coding system for different food types.
Each Polypad board is press-moulded from high molecular weight polypropylene, creating an incredibly tough, hard-wearing surface that is highly resistant to knife scratches and warping. The dense, non-porous construction makes the boards easier to clean, more hygienic to use, and significantly longer-lasting—durability that will save you money when it comes to buying replacements.
Measuring a generous 18" x 12" with a heavy-duty 25mm thickness, these boards provide an exceptionally stable and robust food preparation surface suitable for the most demanding kitchen environments. Their professional-grade design protects worktops from scratches and marks, making them ideal for busy commercial use.