L-shaped profile 065 x 065 x 500 x 3 mm, black
Product Details:
- Material: Premium 18/10 stainless steel construction throughout
- Legs: Four adjustable stainless steel columns with leveling feet and non-slip rubber pads
- Base footprint: Compact square base designed for stable placement in busy work areas
- Weight: Sturdy yet manageable for easy installation and repositioning
- Ideal for: Butcher shops, meat processing plants, delis, fresh food counters — perfect for converting Medoc table-top bandsaws into ergonomic floor-standing setups while ensuring hygiene, rock-steady stability, and effortless cleaning.
The Medoc Stainless Steel Bandsaw Stand is a robust and hygienic accessory engineered to elevate table-top Medoc meat bandsaws (such as models ST-230, ST-270, ST-320, or similar) to a comfortable, ergonomic floor-standing working height. Constructed entirely from high-quality 18/10 stainless steel, this stand ensures exceptional durability, corrosion resistance, and full compliance with strict food safety and hygiene standards in professional butcher shops, meat processing facilities, delis, and commercial kitchens.
Featuring four adjustable stainless steel legs with leveling feet (fitted with non-slip rubber caps), the stand delivers rock-solid stability even on uneven surfaces, while allowing precise height adjustment for optimal operator comfort and efficient cutting performance. The open design includes a lower stainless steel shelf for convenient storage of blades, accessories, or tools, and the seamless, smooth surfaces make daily cleaning quick and thorough, helping prevent bacterial buildup.
Ideal for upgrading compact table-top bandsaws into full floor-standing units, this stand improves workplace ergonomics, enhances safety during extended use, and maintains the clean, professional presentation essential in fresh meat handling environments.
A reliable and essential upgrade for any butcher or processor using Medoc equipment, the Medoc Stainless Steel Bandsaw Stand combines long-lasting performance, ease of maintenance, and a sleek, modern appearance suited to demanding food production settings.