Six piece butcher knife set with the most common knives for meat processing from the ErgoGrip series. The set includes a boning knife (blade length 13 cm), two piercing knives (blade length 15 cm and 18 cm), a sorting knife (blade length 18 cm) and two block knives (blade length 18 cm and 23 cm). The ErgoGrip series are the absolutely hygienic butcher knives for professional use - uncompromising in ergonomics and sharpness. Flawless hygiene, as there is no gap at the blade leakage. In addition, the wide finger protection ensures more safety when working. Awarded the American Hygiene and Quality Seal NSF Blade made of X55CrMo14, blue handle made of non-slip plastic. The balanced hardness of 56° HRC is the ideal compromise for perfect edge retention and easy resharpening.