CAS - TK 32

The CAS TK-32 Meat Mincer is a high-performance machine designed for professional kitchens, butcher shops, and food processing facilities requiring consistent, efficient, and high-quality meat preparation. Built for durability and reliability, the TK-32 ensures uniform mincing while maintaining optimal texture and product quality, even during continuous operation.

Constructed with a robust stainless steel body and food-contact components, the TK-32 meets professional hygiene standards and is easy to clean and maintain. Its powerful motor and precision-engineered cutting system deliver smooth, efficient processing of beef, pork, poultry, and other meats used for burgers, sausages, meatballs, and a wide range of culinary preparations. Designed for medium to large-scale operations, the machine offers dependable performance in busy commercial environments.

With a production capacity of up to 350 kg per hour, the CAS TK-32 allows for continuous meat processing without compromising quality. Dual blade size options of 6 mm and 8 mm provide flexibility to achieve different mince textures suited to various recipes and product requirements. The user-friendly controls and stable construction ensure safe, straightforward operation throughout the working day.

Combining strength, efficiency, and hygienic design, the CAS TK-32 Meat Mincer is a professional and cost-effective solution for businesses seeking reliable, high-output meat processing performance.

Key Advantages:

• High-efficiency motor for continuous operation

• Durable stainless steel construction for long-term use

• Easy to clean and maintain

• Versatile for various meat types and dishes