This 20cm Victorinox Swibo Sticking Knife is expertly designed for precision, control, and safety during sticking and slaughtering tasks. Its long, narrow stainless steel blade allows for clean, accurate penetration, ensuring efficient and controlled cuts in professional meat processing environments.

Butchers’ knives by Swibo are manufactured in Switzerland to the highest standards. Swibo is a reputable and globally recognised brand, providing the quality you would expect from such a prestigious manufacturer.

The iconic Swibo handle, finished in high-visibility yellow, is ergonomically shaped to provide a secure, non-slip grip. Permanently sealed to the blade, the handle ensures superior hygiene and long-lasting durability, even in the most demanding work settings.

Fully dishwasher safe and NSF approved, this knife meets the rigorous hygiene and performance standards required by professional butchers, abattoirs, and meat processors.

Crafted with Swiss precision, the Victorinox Swibo Sticking Knife delivers reliable performance, comfort, and longevity, making it an essential tool in high-volume professional meat processing environments.