The 65" (1650mm) meat bandsaw blade is designed for professional butchery and commercial food preparation environments, delivering reliable performance, precision cutting, and long-lasting durability. Suitable for a range of compact and commercial bandsaws, these blades are ideal for operations that require consistent, high-quality results in a smaller blade size. Manufactured from premium-grade hardened steel, each blade offers excellent strength, flexibility, and resistance to wear, ensuring extended service life even under regular use. The precision-set teeth are engineered to provide smooth, efficient cutting through both fresh and frozen meat, including bone, helping to achieve clean, accurate cuts while reducing waste and improving productivity.

Full Specifications

• Length: 65" (1650mm)
• Material: Premium-grade hardened steel
• Suitable for: Fresh and frozen meat, including bone-in cuts
• Pack size: 5 blades

Compatible Accessories

• Fast Wear Kit for BG & ST Range Bandsaws – £195 – general service kit for compact/commercial bandsaws in this blade-length class

Note: exact machine compatibility depends on your bandsaw's wheel diameter and centre distance. Please check your machine's spec plate or contact us to confirm 65"/1650mm is the correct blade length before ordering.

Use Case Examples

• A butcher shop running a compact table-top bandsaw that needs a reliable, regularly-replaced blade.
• A processor cutting both fresh and frozen product on the same machine without swapping blade types.
• Keeping spares in stock to minimise machine downtime when a blade wears or breaks mid-shift.