MEDOC - TM32
MEDOC - TM32
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Product Information
Product Information
The MEDOC TM32 is a reliable, professional-grade table-top meat mincer designed for butchers, supermarkets, and food production operations that require consistent, high-volume mincing in a compact format. Engineered for daily commercial use, the TM32 is built from stainless steel with an internal No.32 mincing head, delivering efficient and hygienic performance across a wide range of meat products. Equipped with a powerful motor and the Enterprise cutting system, the TM32 produces a clean, uniform mince at high throughput rates, helping to improve workflow and productivity. Start, Stop, and Reverse controls ensure straightforward operation, while the removable feed pan allows for quick and easy cleaning. Its compact footprint makes it suitable for counter-level installation in smaller workspaces without sacrificing performance. All food-contact parts are manufactured from stainless steel and can be removed and cleaned without tools, supporting strict food safety and HACCP compliance in professional environments.
Full Specifications
- Type: Table-top meat mincer, No.32 mincing head
- Cutting system: "Enterprise" cutting system for uniform mince
- Controls: Start / Stop / Reverse
- Feed pan: Removable, tool-free disassembly
- Power options: Single-phase or three-phase
- Construction: Stainless steel food-contact parts
Compatible Accessories
- No.32 Meat Mincer Plate (3mm–10mm, Hub & No-Hub) – from £26 – exact head-size match, fits Kolbe, CAS, La Minerva, Mainca, Medoc, Omega, PSV, Salvador, SAP, Sirman, Torrey
- Salvador Mincer Blade – No.32 – £16 – replace as a pair with the plate
- Torrey Mincer Blade – No.32 – £27 – alternative blade option for the same head
Use Case Examples
- An independent butcher mincing beef, pork, and lamb daily for sausages, burgers, and mince counters.
- A small-to-medium food producer needing consistent throughput without the footprint of a floor-standing mincer.
- A supermarket meat department switching between coarse and fine plates for different mince products throughout the day.
Need Help Choosing?
Why not schedule a call with a sales representative, we have extensive industry knowledge from running a successful meat business for over 30 years.

