The Eicker 21cm Breaking Knife (Black) is a hard-working, commercial-grade knife built to break down sides, separate primals and work a carcass through in long, clean strokes. It pairs a keen stainless steel blade with an ergonomic black handle that keeps its grip in wet and greasy conditions, so the cut stays controlled even during extended use. Ideal for butchers, cutting rooms and abattoirs alike, its straightforward design washes down easily and delivers dependable performance shift after shift.

Full Specifications

• Blade Length: 21cm
• Blade Type: Breaking Knife
• Material: Stainless steel
• Handle: Ergonomic, colour-coded black

Compatible Accessories

• Eicker Butcher Steel Round Micro-Fine Cut – £60.00 – micro-fine steel for finishing the edge between sharpenings
• Bobet Sharp Easy Knife Sharpener – £75.00 – guided sharpener suited to this blade
• F DICK Whetstone 360/1000 Grit – £38.99 – double-sided stone for re-profiling a worn edge
• 3 Knife Polypropylene Scabbard – White – £23.50 – carries this knife alongside two others on the block
• Chainmail Glove – £65.00 – cut protection for the supporting hand
• Chainmail Sleeve – £95.00 – forearm protection for heavy work

Use Case Examples

• Breaking down sides and separating primals in long, controlled strokes.
• The first knife into a carcass in a busy cutting room.
• Colour-coded working that keeps one area separate from another.