Experience exceptional versatility and precision with the Victorinox 7" Santoku Knife, expertly designed for effortless slicing, dicing, and chopping. Inspired by traditional Japanese blade design, this Santoku features a wide, straight-edge blade with fluted (Granton) indentations that reduce friction and prevent food from sticking, ensuring smooth and efficient cutting performance. Crafted in Switzerland from high-quality stainless steel, the blade offers outstanding sharpness, durability, and long-lasting edge retention. Its balanced design makes it ideal for fast, controlled cutting of vegetables, meat, and fish. The beautifully finished wooden handle provides a natural, comfortable grip while adding a classic, professional aesthetic. Ergonomically shaped for control and stability, it enhances precision during extended use.