The MEDOC TMP52 is a heavy-duty, floor-standing meat mincer designed for medium to large food processing operations, butcheries, and catering facilities that require high-throughput mincing performance and reliability. Built to MEDOC's exacting standards from high-quality stainless steel, the TMP52 is engineered for intensive daily use in demanding commercial environments.

Fitted with a powerful motor and a large No.52 cutting head, the TMP52 delivers exceptional throughput rates with a consistent, high-quality mince. The large-capacity feed pan accommodates significant volumes of product, reducing the need for constant reloading and improving operational efficiency. Start, Stop, and Reverse controls ensure ease of use, while the Enterprise cutting system guarantees a precise, clean cut every time.

All food-contact components are constructed from stainless steel and are designed for rapid, tool-free disassembly for thorough cleaning, ensuring compliance with HACCP and food hygiene regulations in professional food production environments.