The MEDOC STL350 is a professional floor-standing meat bandsaw designed for butcher shops, supermarkets, and medium-sized food processing operations. Built from high-quality stainless steel throughout, the STL350 delivers the cutting precision, reliability, and hygiene performance that professionals demand from a commercial meat bandsaw.

Featuring a substantial cutting height and an efficient drive system, the STL350 handles a wide range of products including bone-in joints, large primal cuts, and whole carcasses with ease. Its smooth, consistent blade action produces clean cuts that reduce product waste and improve presentation. The half-sliding table provides controlled, ergonomic product feeding for comfortable use during busy production shifts.

Blade changes are made simple and safe using the integrated tension release mechanism, and the machine's accessible design facilitates quick daily cleaning to meet professional food safety and HACCP requirements.

Please Note: Bandsaws should not be run for more than 30 minutes at a time to preserve longevity.